University of Helsinki, Helsinki 2002
Lipid hydroperoxides:
Effects of tocopherols and ascorbic acid on their formation and decomposition
Marjukka Mäkinen
Academic Dissertation, April 2002.
University of Helsinki, Faculty of Agriculture and Forestry, Department
of Applied Chemistry and Microbiology
- As a PDF file (ISBN 952-10-0417-7) - 373 kB
This publication is copyrighted. You may download, display and print it for Your own personal use. Commercial use is prohibited.
© University of Helsinki 2002
Viimeksi päivitetty 22.3.2002/KV